Yields heavy smoke, but mild flavor. Excellent all-around hardwood that imparts a smoked flavor to meats with no aftertaste. Burns hotter than most woods. Good blended with other stronger flavor woods, such as hickory. Great for "Santa Maria" style. 100% Pure Red Oak hardwood.
30 lb. Bag
- Highest Quality BBQ Grilling and Smoking Pellets
- Clean burning 100% pure all-natural hardwood
- No fillers, binders, sprays, oils, scents or artificial ingredients
- Made from whole logs, not wood residue
- Great for ANY BRAND of pellet grills and smokers
- Hot burning, high BTU output and very little ash
- Made in U.S.A.
12 Reviews Hide Reviews Show Reviews
There is no other way to cook tri tip or brisket than with your red I oak pellets.
In my opinion red oak is one of the most scoffed at and unknown by a lot of BBQ people. I think the red oak wood gives a real old time smoke flavor that has been lost because of all the choices and marketing. My Dad and his Dad had used red oak for years. I will be buying it again.
Today we put some pellets in a tube smoker in the BBQ with Tri Tip and brought back memories of the Santa Maria BBQ I grew up with. The perfect amount of flavor without the smoke taste you get with so many other brands / flavors.
These pellets are my favorite! That red oak flavor is perfect with pork and beef.
Used to smoke 2 racks pork spares, and a 11 lb brisket, using an old Traeger with digital control. Everything cooked at 220deg F. Pellets burned clean and had a consistent burn rate. No flame outs (as with other brands). Flavor was good; smoke was moderate. Good product.
the best pellets i ever used
Love Red Oak best for my beef, also really good mixed 50/50 with Cherry for my Pork.
I tried your Red Oak pellets on a brisket last weekend. What a difference! Makes me not want to use up my old Traeger pellets!